[Appenianags]

Looks like Serbs have some serious breakfasts.

Breakfast

Breakfast in Serbia is an early but hearty meal. Tea, milk or strong coffee is served, pastries or bread are served with butter, jam, yoghurt, sour cream and cheese, accompanied by bacon, sausages, salami, scrambled eggs and kajmak.

• Various sorts of (often with cheese, meat... filled) pastries (pogačice, žu-žu, paštete, kifle, perece, buhtle, pletenice, štapići) and especially often:
• Burek
• Kačamak (also Cicvara) - a type of polenta
• Popara
• Proja(cornbread)
• Various sandwiches
• Bread with something:
  • Bread, (often butter) and honey
  • Bread, (often butter) and jam
  • Bread, lard and sugar
  • Bread and kajmak

http://www.answers.com/topic/serbian-cuisine