View Single Post
Old 04-17-2012, 12:57 AM   #4
optormtix

Join Date
Oct 2005
Posts
485
Senior Member
Default
During the depression farmers were permitted only a certain number of hogs. Neighbors would split a swine herd up so as to fall below the threshold.

During WWI (phase II) my grandmother raised black market chickens in her basement. City folks who wanted a chicken dinner would travel out to the farm to buy them. Didn't want to have these out in the open as they could then be "rationed".
optormtix is offline


 

All times are GMT +1. The time now is 10:21 PM.
Copyright ©2000 - 2012, Jelsoft Enterprises Ltd.
Design & Developed by Amodity.com
Copyright© Amodity