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Old 06-01-2007, 10:25 AM   #8
CorpoRasion

Join Date
Oct 2005
Posts
411
Senior Member
Default
Did you notice the number of french names for the food?
Seems typical for English restaurants. Can't just call it cake, it must be "gateau". That overcooked beef not fancy enough? Pour some Bearnaise sauce on top and give it a French name on the menu.
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