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**luffyplayaz** · 01-14-2008, 05:57 PM

Hang on, if you're talking about quality of life / production for the masses then, yes, Italy is absolutely tops. I think that is a point many proponents of non-culianry-culture world cities like NYC, London, etc. find hard to wrap their head around... The fact that while the top 5% of restuarants there may be world class, the average is still...Sbarro... Converely, in Italy, France and (to a lessere extent) Spain, the chunky middle of the distribution is just so high quality./

01-14-2008, 05:57 PM	#30
luffyplayaz Join Date Oct 2005 Posts 455 Senior Member	Hang on, if you're talking about quality of life / production for the masses then, yes, Italy is absolutely tops. I think that is a point many proponents of non-culianry-culture world cities like NYC, London, etc. find hard to wrap their head around... The fact that while the top 5% of restuarants there may be world class, the average is still...Sbarro... Converely, in Italy, France and (to a lessere extent) Spain, the chunky middle of the distribution is just so high quality./
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