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Why do companies put sugar in apple sauce?
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03-23-2011, 02:04 PM
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socialkiiii
Join Date
Nov 2005
Posts
566
Senior Member
I also don't like the fact that they put fructose syrup in apple sauce.
Fructose Corn Syrup is good for getting really fat and and developing heart disease.
Read:
http://www.princeton.edu/main/news/archive/S26/91/22K07/
AND,
st.org/arhttp://www.
gri
ticle/draft-new-research-links-high-fructose-corn-syrup-and-diabetes-heart-diseas/
BTW, fructose is a natural chemical found in fruit such as pears and apples, and I would not hesitate to eat an apple and/or a pear or tomato a day as these foods are healthy, rich in nutrients, and the small amounts of fructose from eating some fruit daily is easily handled by our liver.
HFCS is found in most fast foods, and in many soft drinks. In food stores, the High Fructose Corn Syrup will be listed on the label.
I will never consume a product that has High Fructose Corn Syrup.
And since I stopped years ago, I have dropped quite a bit of weight and am physical fit once again.
Beware of the propaganda put out by the Corn industry in defense of the merits of absorbing HFCS into your body. The Corn Industry is heavily subsidized by the US Taxpayer, thanks to our shameless elected politicians.
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