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Old 09-09-2009, 12:24 AM   #16
Fiipolera

Join Date
Oct 2005
Posts
429
Senior Member
Default
Now that I might remember. What color is the packaging?
The "package" is just the cheese rind which is a semisoft white mold growing over the cheese. It's the same color as the rind on Brie or Humboldt Fog. When you eat it make sure it is at room temperature as it has less water (and more fat) then American cream cheese or just microwave it for 20-30 seconds if you're taking it out of the fridge.
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