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Thinking about giving up meat
veggie meat?
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I got a bad case of food poising from a salad wrap with no meat in it. You can easily get food poisoning from veggies and fruits.
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I've been lucky enough to never have gotten food poisoning which is bizarre given how I'll eat food from street vendors and other high risk places other people avoid.
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I've been making deer jerky. Friends have been killing them around here left and right. I love jerky, and how it makes my basement smell when I'm making it.
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I don't need to hunt. These guys are getting so much meat they just give it to me.
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I'm going to hunt Asher and make stupid burgers.http://www.discussworldissues.com/fo...ies/tongue.gif
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You'll never catch me! I have reflexes like a hippy on acid.
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You're talking to a redneck Canadian here Trolly. http://www.discussworldissues.com/fo...ilies/cute.gif
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Well, this thread quickly descended into being one of the most revolting ever.
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Ewww....this thread has degraded to the point that I am almost sold on becoming a vegetarian.
Hmm...I wonder if I can survive as a vegetarian without eating tofu? I find tofu to be incredibly nasty tasting. |
Dis, I know you're hurting in this economy, but have you considered moving from grade F meat to E or above? Also, I understand cooking helps.
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I don't think avoiding meat will give you better chances of avoiding food poisoning.
I've never gotten a food poisoning, but you can get it from any other thing just as easily. I guess it's weird, I eat all kinds of stuff, from the street with my hands even abroad in weird smelly places. I don't care. It tastes good. Just eat it. Wash your hands. |
Don't do what Pekka does in Mexico. Or drink non-bottled water there either. Otherwise, you will get food poisoning and may get any number of illnesses and worms. http://www.discussworldissues.com/fo...ilies/nono.gif http://www.discussworldissues.com/fo...ilies/nono.gif
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I was a vegetarian for 12 years, I quit last christmas. I wasn't a particulary healthy vegetarian, too much fat and carbs. Eventually I got tired of all the beans, tofu and quorn, now I gorge myself in meat http://www.discussworldissues.com/fo...ies/yumyum.gif
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Originally posted by Grandpa Troll
* Grandpa Troll wonders silently ...doth no one know what beaver ishttp://www.discussworldissues.com/fo...lies/frown.gif Only Canadians know |
Originally posted by Cavalcadeus
http://www.discussworldissues.com/im...ons/icon14.gif Venison, especially deer jerky. I love the stuff. I haven't stole any of this years hunt yet, though hopefully will when I'm back home over christmas. I do have some moose steak in the freezer that I'll have to pull out soon now that I've thought about it. I could never go through with giving up meat, its just way too good. We had some tenderloin (backstrap) with potatoes and whole kernel corn and gravy tonight Awesome, Venisonhttp://www.discussworldissues.com/fo...es/biggrin.gif |
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Originally posted by Traianvs
I wasn't too fond of it either, but you get used to it after a while, especially in combination with some good sauce and other ingredients it's not so repulsive, and sometimes even really tasty http://www.discussworldissues.com/fo...ilies/wink.gif It's a wonder the world's tofu manufacturors haven't snatched you up as a spokesperson. |
Originally posted by Traianvs
I wasn't too fond of it either, but you get used to it after a while, especially in combination with some good sauce and other ingredients it's not so repulsive, and sometimes even really tasty http://www.discussworldissues.com/fo...ilies/wink.gif Still, as a vegetarian, I don't eat it very often. I eat a lot of carbs, lots and lots actually. Lots of dairy products (cheese in particular)too. And beans are what you need: some have up to 25% protein iirc. Giving up meat isn't so hard. Well, not for me anyway. I doubt you've ever had some really good meat in Belgium. http://www.discussworldissues.com/fo...lies/smile.gif |
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