[MegaJIT]

I just remember when my brother was into all that Chinese wok cooking. He researched and experimented with all the authentic Chinese herbs, oils, and spices and it tasted incredible. And after cutting all the meat and veggies, it cooked in less than 1 minute. Don is taking me to Estufania early this morning so I will report if they have something that fits the bill. But first, I believe he is taking me hostage to help him paint his roof........lets see if he can keep up......lol.....

Barry in Santiago looks like rain...lol