[harriettvanders]

I always have a couple of boiled eggs in the fridge and if I really want a snack which is not very often, I opt for the boiled egg and sometimes mash it up with a bit of mayonnaise. I also make a tuna salad and mash up the egg yolk with the tuna, put the "mash" in half of each egg white and sprinkle with paprika. I keep these in ziplock bags and voila, an easy and delicious snack.

My son makes a wonderful Guacamole and the other night I got hungry while watching TV and had a couple of spoonfuls of leftover Guac which was excellent. I also will sometimes eat half an avocado which I LOVE!

People who like pork rinds might enjoy these recipes: http://www.genaw.com/lowcarb/cinnamo...porkrinds.html; http://www.genaw.com/lowcarb/mock_ci...st_crunch.html

Usually I just eat at meal time and find I am satisfied and often I cannot even finish my evening meal and leave it for the next morning.