View Single Post
Old 05-23-2011, 02:51 AM   #1
iqxdvjgmat

Join Date
Oct 2005
Posts
517
Senior Member
Default
I make a green juice for supper. One green (kale, swiss chard, or spinach), and a purple (purple cabbage or beets), and add celery, carrots ect. And drink immediately.
iqxdvjgmat is offline


 

All times are GMT +1. The time now is 03:08 AM.
Copyright ©2000 - 2012, Jelsoft Enterprises Ltd.
Design & Developed by Amodity.com
Copyright© Amodity