DiscussWorldIssues - Socio-Economic Religion and Political Uncensored Debate - View Single Post

**Gypejeva** · 05-07-2012, 07:13 PM

I bake a yummy white fish multiple times a week. Usually a cod and it's mild and no bones!

Add salt & pepper over the fish
A dash of garlic powder
A dash of soy sauce
Chopped cilantro over the fish
A smidge of freshly grated ginger over the fish
Add some water - 2tblsp to bottom of glass baking dish before cooking

Bake at 475 for 10 minutes -- voila, perfect every time and tasty!

05-07-2012, 07:13 PM	#15
Gypejeva Join Date Oct 2005 Posts 442 Senior Member	I bake a yummy white fish multiple times a week. Usually a cod and it's mild and no bones! Add salt & pepper over the fish A dash of garlic powder A dash of soy sauce Chopped cilantro over the fish A smidge of freshly grated ginger over the fish Add some water - 2tblsp to bottom of glass baking dish before cooking Bake at 475 for 10 minutes -- voila, perfect every time and tasty!
	Quote