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**replicajoy** · 04-11-2009, 04:44 PM

Your going to want to use Tril's suggestion. It's very, very good and I have not made them in a while. I will be tonight.

BTW...I have also used Trils recipe and added crushed pork rinds and it did not make much difference other than adding calories.

04-11-2009, 04:44 PM	#4
replicajoy Join Date Oct 2005 Posts 334 Senior Member	Your going to want to use Tril's suggestion. It's very, very good and I have not made them in a while. I will be tonight. BTW...I have also used Trils recipe and added crushed pork rinds and it did not make much difference other than adding calories.
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