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Old 09-09-2010, 09:18 PM   #10
rouletteroulette

Join Date
Oct 2005
Posts
491
Senior Member
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Gotta agree with Shrike on this one - there's a commissary nearby - protein shakes and bars, sandwich fixings, some even have sandwich prep at the deli and sushi, last resort is the healthy microwavable meals - pretty easy to get decent food and doesn't cost a lot either.

If you've got the money to blow on Popeye's (which I love, so I don't blame anyone for wanting to eat there) then you've got enough to buy food at the commissary and may even get farther with some good planning, i.e., if you've got three or four guys, throw money in together to make up a meal.

I know the commissary hours suck, but some pre-planning can mitigate that. I spent three years in Korea working mids for most of it and learned to make spaghetti, chili, etc in a microwave and electric wok.

Whatever happened to the flight kitchens? I get the impression that they've pretty much gone the way of the dodo, they generally had some not too bad options, salads and such.
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