LOGO
Reply to Thread New Thread
Old 07-02-2008, 07:47 PM   #1
9wQlZkIj

Join Date
Oct 2005
Posts
599
Senior Member
Default
wow good stuff peaches! how about a link for the rest of us so we can find helpful information as well. thank you much.
9wQlZkIj is offline


Old 09-01-2008, 07:28 PM   #2
Nautilus

Join Date
Oct 2005
Posts
446
Senior Member
Default does anybody have a link to nutrition facts of one boiled egg?
Like, the whole boiled egg.

Thank you in advance.
Nautilus is offline


Old 09-01-2008, 08:54 PM   #3
Hdzcxqoi

Join Date
Nov 2005
Posts
359
Senior Member
Default
Title: Hard-Boiled Egg
Serving Size 1 cup, chopped (136g) 1 tbsp (8g) 2 eggs
Amount per serving
Calories 211 Calories from Fat 130
Hide Daily Values % Daily Value*
Total Fat 14g 22%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g
Monounsaturated Fat 6g
Cholesterol 577mg 192%
Sodium 169mg 7%
Total Carbohydrates 2g 1%
Sugars 2g
Protein 17g
Vitamin A 16% Vitamin C 0%
Calcium 7% Iron 9%
Thiamin 6% Riboflavin 41%
Pantothenic Acid 19% Vitamin B6 8%
Vitamin B12 25% Potassium 5%
Phosphorus 23% Magnesium 3%
Zinc 10% Copper 1%
* Percent Daily Values are based on a 2,000 calorie diet.
Show Daily Values Description:
how many calories and nutrition is there in a hard boiled egg?
There are 78 Calories, 2 Weight Watchers points in one hard-boiled egg. High in nutrients-- they are a a very good source of selenium, iodine, and vitamin B2 and a goodsource of protein, molybdenum, phosphorous, vitamin B5, vitamin B12 and vitamin D.
They are a good food for weight loss as well.
Hdzcxqoi is offline



Reply to Thread New Thread

« Previous Thread | Next Thread »

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 

All times are GMT +1. The time now is 12:55 AM.
Copyright ©2000 - 2012, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.6.0 PL2
Design & Developed by Amodity.com
Copyright© Amodity