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#1 |
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so.. what do you auzzies think about kraft trying to do something about the vegemite?
http://finance.yahoo.com/family-home...od=family-home i like that stuff. hard to get it around here. pete |
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#2 |
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My choice for a name - Meconium
dark green mucilaginous material in the intestine of the full-term fetus. I mean if you've seen the stuff it's downright uncanny in appearance and afterall what is Vegemite/Marmite if not yeast poo? My beef [no, that's Bovril] is that in their advertising for Marmite they say you either 'love it or hate it'. I'm neither, in fact I'm 'take it or leave it', however I have friends who are religiously obsessed with the stuff. So for diversity reasons I'm more aware of it's positive aspects. |
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#3 |
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#6 |
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#7 |
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#8 |
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I know this isn't the flames section but can someone explain to me the appeal of eating something that tastes like you're french-kissing a mummy? And as for the taste, it's just a cultural thing. For instance, you're from germany I notice. The thought of eating Sauerkraut makes me want to vomit |
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#9 |
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Well, if you're a tourist and an Australian friend gives you a vegemite sandwich, it's most likely been prepared wrong. We serve tourists full strength vegemite sandwiches for lulz. Normally, you'd dilute it by spreading it extremely thinly over butter. ![]() And as for the taste, it's just a cultural thing. For instance, you're from germany I notice. The thought of eating Sauerkraut makes me want to vomit ![]() |
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