General Discussion Undecided where to post - do it here. |
Reply to Thread New Thread |
![]() |
#2 |
|
It looks a little less odd than the marmite/vegemite stuff, made from yeast extract.
And it appears to be a garnish of sorts in what is termed ploughman's lunch. |
![]() |
![]() |
#3 |
|
|
![]() |
![]() |
#4 |
|
|
![]() |
![]() |
#8 |
|
|
![]() |
![]() |
#9 |
|
http://www.foodnetwork.com/food/reci..._26813,00.html
Welsh Rarebit looks interesting. Never had it before though. |
![]() |
![]() |
#10 |
|
|
![]() |
Reply to Thread New Thread |
Currently Active Users Viewing This Thread: 1 (0 members and 1 guests) | |
|