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Old 02-18-2007, 11:31 PM   #1
Japakefrope

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Default If you could instantly have a plate of any meal in the world magicly apear,..
If you could instantly have a plate of any meal in the world magicly apear infront of you,..
What delicious food would it be ?
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Old 02-18-2007, 11:34 PM   #2
Erunsenef

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Penang Gai with some steamed rice.



Mmmm...Thai food.
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Old 02-18-2007, 11:40 PM   #3
casinoboneerer

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Roasted chicken breast drumstick and wing marinated in lime and pineapple with goatcheese mashed potatoes, fresh baked Russian bread, some string beans, sweat corn on the cob, and a liter of Hoegaarden.
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Old 02-18-2007, 11:40 PM   #4
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Chicken fried rice, curry sauce, chicken balls, prawn crackers. Woo!
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Old 02-19-2007, 12:03 AM   #5
Sadsidioribre

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O yesssss
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Old 02-19-2007, 12:05 AM   #6
UtidaBrar

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anything my nanna cooks
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Old 02-19-2007, 12:06 AM   #7
AutoCadPhotoSHOP

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If you could instantly have a plate of any meal in the world magicly apear infront of you,..
What delicious food would it be ?
Erm, dunno I just had a Tandoori Mixed Grill, I'm not that hungry. But in all honesty it would probably be a dessert rather than a main. Like Sticy Toffee Pudding, hell anything with lots of sugar and fat really.
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Old 02-19-2007, 12:13 AM   #8
Friend_Joe

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White Castlerole
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Old 02-19-2007, 12:37 AM   #9
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Entrecôte with France fries and France mayonaise!
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Old 02-19-2007, 02:54 AM   #10
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Aji de gallina, palta rellena, crostini, strawberry smoothie and some truffles.
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Old 02-19-2007, 03:23 AM   #11
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muscles in a tomatoe and chillie sauce with a big chunk of crusty bread[thumbup]
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Old 02-19-2007, 03:27 AM   #12
R1king

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3 bean burritos and a mexican pizza
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Old 02-19-2007, 03:33 AM   #13
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A well done steak, with a side of mashed pototo's, peas or string beans, and corn on the cob.

And for dessert, Coconut cake.
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Old 02-19-2007, 04:45 AM   #14
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Pizza.
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Old 02-19-2007, 05:54 AM   #15
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We used to have a chinese gourmet chef in Fresno that made the best chinese food I've ever eaten. Eating his food actually ruined my appetite for any of the other 30 or so other chinese joints in Fresno, as his food was THAT GOOD. Anyway, he used to make these Honeyed Walnut Prawns that were simply exquisite. I used to get a buzz eating them because they were so good. All of his food was phenomenal, but sadly he closed his restaurant in Fresno (he was in a high rent area that wasn't visible from the main streets and never advertised, so he never built any regular clientele and got behind on his rent).

I'd take a plate of those prawns if I could get them now...

Where did you go, Dennis??? When business was slow, he'd come to our table and carve beautiful flowers out of chinese turnips for us. He used to call me his "number one customer!"...
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Old 02-19-2007, 05:57 AM   #16
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Why, I would fancy a sample of turkish delight, yes. [yes]
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Old 02-19-2007, 06:07 AM   #17
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Hard question since I just finished eating. I'd eat this though:

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Old 02-19-2007, 06:17 AM   #18
Snweyuag

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Penang Gai with some steamed rice.



Mmmm...Thai food.
It may be popularized by Thai restaurants, but it's actually a Malaysian dish. Even the name itself translates to something along the lines of "chicken dish from Penang Island"
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Old 02-19-2007, 06:29 AM   #19
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Gluten-free pint of premium lager, gluten-free pint of Boddington's, gluten-free Papa John's pepperoni pizza, gluten-free Quizno's toasted Smoked Turkey Sub on parmesan Italian bread with southwestern sauce. Gluten-free Krispy Kreme glazed donuts for dessert.

Gluten intolerance sucks.
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Old 02-19-2007, 08:20 AM   #20
GeorgeEckland

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A big ol' Philly Cheese Steak sandwich with lots of onions, green peppers and smothered in cheese with a generous bowl of beef 'au jus' for dipping with an ice cold pint of Alexander Keiths. [thumbup]
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