[ThekvandoVideo]

I come home from work to locate cold pork chops about the table awaiting me. Today I'm sooner than normal; today didn't actually work 9 hours. Once they are newly cooked: Dry, over cooked, over seasoned, cooked on the grill (read: charred) and seasoned with a 50-years brown sugar seasoning but in conclusion my fathers pork chops. Along with that, if I wish to eat it, I'd need to stove it. Each time I tell him to not cook pork chops for me, and allow me cook myself. Therefore here I'm, eating a industry freezing beef loaf dinner... What a of pork chops.