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E, and so I have QUIT looking for this material here! Actually my local health-food store doesn't contain it! Whole-foods possibly does but I'm soooo perhaps not operating an hour and then still another hour straight back for many flour. I've found this site for avocado flour: (I wish to make that choco cake!) and done a research about the posts http://www.tropicaltraditions.com//organic_coconut_flour.htm Is the fact that much or does somebody know of better? AND... Which may I've better results with - avocado or almond? I'm certain there's some one here that has attempted both
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