[Karlmarks]

I boiled chicken breast in water and then added cabbage, salt, pepper, a little garlic salt, onion salt. It was really good. But, I wanted to be able to eat the whole thing, so I only did 100g of chicken and it all in one serving. I do think that next time I'd use the powder of those salts because I think it was too much salt and I felt like I was a little bloated after that.

I think I'll make that this afternoon and use 200 g. of chicken. Then, I'll just try to take the chicken out and divide it in half.That way I can have more broth.

Renee'