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#2 |
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#3 |
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#4 |
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I keeps pork rinds (is pork scatchings the same thing) on hand. I like the hot and spicey ones the best.
Also I snack on cheese sticks with lettuce wrapped around it, or a small cucumber with thin layer of cream cheese on it, celery stick with cottage cheese on it. A small amount of nuts, and I keep boiled eggs on hand and I will make deviled eggs with one. Chicken salad or tuna salad on celery sticks. |
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#5 |
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slice of ham wrapped round a spring onion or inside a lettuce leaf is my favourite 'quickie' ![]() |
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#6 |
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I think scratchings are different - they have a thick layer of fat still attached and are only salted, I've never seen them with other flavourings. I make my own now because they are expensive. Google 'Hairy Bar Snacks' to see them and let me know the difference ( why the name? Cos they used to have bits of hair and sometimes a pigs nipple included - they're a bit more quality controlled now!)
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